Chinese Food
All Recipes
Baked tofu with shrimp and cheese
It's a calcium meal. It's really not exaggerated. From tofu, cheese to shrimp skin, it's all good ingredients for calcium supplement for babies. I used cheese and shrimp skin for seasoning. So don't worry about using it without adding salt. It's... ...
Laotan pickled fish
At home, I make a material bag for buying pickled fish directly in the supermarket. There are pickled vegetables, pickled fish, and soup seasoning in it.
Crucian bean curd soup
Carassius auratus and tofu are rich in protein. Carassius auratus has the effect of benefiting water and milk. It is very suitable for breastfeeding mothers and the elderly and children who need to supplement nutrition.
Laoxuejia pan chicken
Go to the big dish chicken's house and order this dish. It's authentic. They are all acquaintances of that family. I'm eating. I'll move the food from one shop to my table. Isn't it a little out of the way? Ha ha. In fact, there is no other mean... ...
Shredded tofu with cucumber and egg
There used to be a family selling bean products near the house where I lived. Tofu and tofu skin are very good. I often buy them. The tofu skin is very big. I buy several of them every time. Then I divide them into small parts and put them in fr... ...
Kwai tofu curd
My husband bought pancakes on the way back from morning exercise. He came back and said that he suddenly wanted to eat tofu. Just now, the family lactone tofu bought yesterday is served in a microwave oven. It is served with some pickled mustard... ...
Bean curd with preserved egg
I'm lucky to have a trial of chubby salad juice. Hahaha. It's excellent to make cold dishes. -
Stewed seafood and tofu with pumpkin
It's a soup of calcium and zinc. It's smooth and tender tofu. It's full of fresh seafood. It's also made of sweet pumpkin. It's refreshing, delicious and not greasy.
Stir fried tofu with celery
Spring is coming. My problems are coming. Spring Festival is back home. My parents really hurt me. This pig's hoof, beef and mutton have eaten me. It's nearly 10 Jin long. It's changing season. The clothes are tight. Look in the mirror. Emma. Th... ...
Bean curd soup with white mushroom and egg
Today, white jade mushroom, Japanese tofu and eggs are the main ingredients. It can be a dish or a soup. More specifically, it is a soup. This dish is simple, rich in materials and high in nutritional value. The taste of the finished product is ... ...
Dried tofu with hot pepper
Growing up in the countryside, the most unforgettable thing is the farm food. Today's food. Stir fried tofu with peppers. As a child, it was a family dinner. Only the guest, my brother and I can borrow food. We hope that the guest can eat less. ... ...
Duck and melon soup
In midsummer, it's hot and humid. There's a saying in Guangdong folk that summer duck is better than tonic . Duck is the food for clearing fire. It has the functions of nourishing blood, detoxifying, clearing heat and nourishing yin. It can be b... ...
Bean curd in tomato sauce
Bean curd with tomato sauce is simple, sweet and sour. It's very appetizing.
Steamed tofu with minced meat
You don't need any secret recipe. A bottle of spicy salad juice can make a dish in minutes. -
Mapo Tofu
Tofu is popular among people because of its rich protein content and low price. It is a kind of food that my family often makes. Stewing, frying and pot collapse are all very popular. Today's recommendation is a more homely Mapo Tofu. It's defin... ...
Plain Mapo Tofu
Mapo Tofu has always been my favorite way to eat tofu. During the period of weight loss, I improved the way of Mapo Tofu. The unique flavor of rapeseed oil has given the foundation for the success of this dish. The finished product is delicious ... ...
Stewed bean curd with beancurd
My friend's family makes dried beans. I happened to meet her outside for a few days. I went to her family for a small reunion. It was also the first time I went to her mother's house. The child just came into the door and said that they would ea... ...
